Variety Details: This particular strain is highly sought after by enthusiasts and researchers alike for its unique characteristics and potent psychedelic properties. The Ecuador Cubensis strain is known for its robust growth and adaptability, making it a favored choice for both beginner and experienced cultivators. It is named after its natural habitat, as it was originally discovered in the highlands of Ecuador in South America. The Ecuador Cubensis strain is known for its medium to large-sized mushrooms with thick, meaty stems and caramel-colored caps. These mushrooms contain significant amounts of psilocybin and psilocin, the psychoactive compounds responsible for the hallucinogenic effects.
Habitat: Bovine, Equine Dung and Enriched Soils
Climate: Subtropical
Cap: 25-100 mm in diameter, convex to broadly convex to plane at maturity. Orange/burnt orange maturing to golden brown to light yellow with nearly white edges. Surface dry lacking remnants of universal veil on cap (spots). Flesh white soon bruising bluish green.
Stem: 120-200+ mm in length. Flesh bruising bluish green where injured. Persistent membranous annulus (ring) from partial veil that becomes dusted with purple brown spores at maturity.
Gills: Attachment adnate to adnexed. Grayish coloration in young fruit bodies becoming nearly black in maturity.
Spores: Dark purplish brown, subellipsoid on 4-spored basidia
